TAPAS

As a snack or as an entrée – tapas can be shared or combined to
 
Create a main course for one or more.

Only available Thursdays & Fridays after 4pm

 
LAMB SKEWERS $13
Chermoula lamb skewers accompanied with house made
dukkah, yoghurt & flat bread. Gluten free option available.
(2 skewers)

 
SALMON SKEWERS (GF) $13
Pan fried salmon skewers. (2 skewers)
 
CHILLI MUSSELS (GF) $13
Mussels in a chilli, lemongrass & coconut milk sauce.
(5 mussels)

VEGETABLE SKEWERS (GF) $9
Pan fried eggplant, courgette, onion, mushrooms &
roasted capsicum served with toasted focaccia bread.
Gluten free option available. (2 skewers)

YAKITORI CHICKEN SKEWERS (GF) $11
Free-range chicken marinated in honey, soy, ginger &
garlic on a bed of jasmine rice. (2 skewers)

MARINATED STUFFED MUSHROOMS (GF) $8
Stuffed with feta, roast capsicum & spinach.

PRAWN SKEWERS (GF) $13
Marinated in coriander, parsley & lemon. (2 skewers)

CRISPY ROSEMARY POTATOES (GF) Small $8 Large $12
Crispy, fresh Laugessen’s (locally grown) potatoes.

BLUE SWIMMER CRAB RICE ROLLS (GF) $8.5
(6 bite sized pieces)

MARINATED FETA $8.5
Infused with lemon juice, olice oil, thyme, rosemary,
chopped green olives & served with Turkish bread.
Gluten free option available.

MIXED MARINATED OLIVES (GF) $8.5
Marinated in fennel, cumin, fresh lemon juice, mint, parsley,
paprika, red wine vinegar & olive oil.

BREAD & DIPS $13
House made dukkah & bissara (fava/ broad bean) dip
accompanied with house made flat bread. Gluten free
option available.

DELICIOUS PLATTER For One $15 For Two $25
Chicken liver pate with assorted homemade dips, cheeses
& accompaniments served with crispy tortilla &
Moroccan spiced bread.

 *(GF) Gluten free